Using Riversides Lavender grown in Hampshire and local Raspberries this jam is made in small batches to ensure its magnificent taste. 340g
Ingredients: Raspberries, Sugar, Lemon Juice, Riverside Lavender, prepared with 65g of fruit per 100g, total sugar content – 65g per 100g.
– April 30, 2013
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Bransbury, Nr Barton Stacey,